刺少肉多，鲜美嫩肉，含有丰富的不饱和脂肪酸并受人们的喜爱。
多种烹饪方式：红烧，蒸，咖喱等等。
 
Delicious and tender freshy. Black pomfret is well-loved by many because of how delectable and nutritious it is.
Cooking method: Steamed, Curry or Braising